Ambubachi Mela: A Celebration For The Bleeding Goddess

If we consider that the Ambubachi festival aims to provide three to four days of rest to women since the menstruating Devi is symbolic of all women, why is it that only a special few are allowed to ‘rest’?

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Debarati Mitra
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Ambubachi Mela 3a_Saurabh Chatterjee - Flickr - CC2

Photograph: (Saurabh Chatterjee | Flickr)

The end semester break for an outstation student essentially means a sabbatical from the mess-wali daal and an intimate affair with all their maa ke-haath-ka delicacies- even if it is as simple as aloo sheddo and bhaat (aloo chokha and rice). In most Bengali households, you would also find sweet, wrinkled women making achaar out of everything and drying lentil balls in the afternoon sun, which eventually finds its way into your stomach as a fritter in shukto or maacher jhol.

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You’re probably thinking I got unlucky, could not visit home and I miss some mouthwatering yet simple food, hence the rant. In reality, what I witnessed during my visit, this month, has inspired this piece today.

My grandmother, a widow of 73, has to be one of the best cooks and disciplined individuals that I have ever come across in my life. A fixed regime of waking up at 6 am followed by her puja and tea-making is how I have remembered her since I was capable of registering memories. I have always called her Uma, not knowing the meaning of the name for the first decade of my life. It means Sati - the Goddess Durga, revered all across the Hindu Shastras as a mother, a warrior, a creator and a destroyer of evil.

Uma has always fed me dishes that would otherwise vanish from our fa

Ambabuchi